"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When the sun is shining and flowers are blooming, it could only mean one thing: spring is here! And what ...

When spring begins, the kitchen also takes on new flavors. With the arrival of fresh, colorful ingredients such as strawberries, red fruits and other seasonal delights, cakes become lighter, more ...

Spring cakes carry a sense of nostalgia and seasonal freshness. These five classics, often found in Grandma’s recipe box, deserve another look. Each one offers a unique blend of flavors that perfectly ...

This daffodil cake might just be the most charming dessert you make all spring. With sunny layers of yellow and white and a fresh orange glaze drizzled over top, this light and airy citrus treat looks ...

Add Yahoo as a preferred source to see more of our stories on Google. Armed with a stack of handmade business cards, I went door to door in our suburban Chicago cul-de-sac, pitching the neighbors: ...

When it comes to spring desserts, light and fruity takes the cake (or makes the best cake!). And the best part of EatingWell's recipes is that they're super-tasty yet healthier versions of the ...