M&Ms are getting a MAHA makeover, as the Kennedy move against food dyes and chemicals continues.

Changing the color of your pool can alter the look of your entire outdoor space, but it's important to consider your options ...

Nestlé USA has completed its 2026 goal of removing artificial colors defined by Food, Drug & Cosmetic (FD&C) from its US food and beverage portfolio as part of the company’s broader reformulation and ...

The ingredient list on your favorite snack might seem harmless enough until you dig a little deeper. Beneath the labels and ...

Andi Breitowich works across digital and print magazines covering health, fitness, nutrition, and the latest trends. Her work has appeared in Women's Health, POPSUGAR, Cosmopolitan, Men's Health, and ...

Whether packed full of sodium, sugar, or additives, some canned beans should be carefully considered before making their way ...

Protein powder's popularity is soaring beyond athletes, driven by diverse health goals like aging, weight management and ...

You don’t need to eat much to increase your risk.

For example, the FDA plans to draft guidance on action levels for cadmium and inorganic arsenic in food products meant for ...

High-entropy alloys (HEAs) are metallurgy’s version of having your cake and eating it too, combining multiple elements to ...

This month's News Bites explores how mounting pressure on ultra-processed foods is forcing brands to rethink value as a ...

Unbeknownst to most avid – some might say semi-addicted – coffee and tea drinkers, their beloved beverages need not be “iced” to help fight savage summer heat. Simply down it hot … to remain cool.