After decades of slow conquest, the delicious mollusk is finally setting up shop along the New England coastline. According ...

This year's summer forecast calls for eight fewer days of sunshine than last year but let's remember not to cook and eat the weatherman. Doug the Quahog is just the messenger. The shellfish has been ...

Add Yahoo as a preferred source to see more of our stories on Google. Manila clams are both an invasive species and a popular seafood source. After decades of slow conquest, the delicious mollusk is ...

A collaborative team of biologists led by the University of Massachusetts Amherst, MIT Sea Grant at the Massachusetts ...

Local clammers and shellfish companies are likely losing hundreds to thousands of dollars each day harvesting remains closed, ...

Stop overfishing for striped bass! That’s the message from Massachusetts Environmental Police, who are cracking down on ...

Sean Huggard is in the process of learning how to hang up his chef’s hat sometimes to don his CEO hat—but on the day of our ...

And yet, The Local Table opened in Syosset last month, the WH Group’s latest high-end spot, this time with a focus on local ...

You might’ve heard somewhere that you should only eat oysters during months containing the letter “R” (i.e., September through April). It turns out there’s little credence to the ancient “R” rule, ...

The ocean in Brewster, Massachusetts has a habit of disappearing, and what it leaves behind will make your jaw drop. The ...

They came down the boulevard of the surf town’s two-lane Embarcadero to find what they’d been searching for: the perfect East ...