The longevity bros love it. Members of the Trump administration too. Experts explain the science behind fermented food and ...

Achieving end-to-end continuous bioprocessing without introducing surges and pooling remains a goal for biomanufacturers. As they transition from vat to hybrid or continuous processing, ...

The global fermented ingredients market is evolving from an innovation-driven sector into a production-efficiency business ...

China Penicillin G Acylase Market Snapshot. The China penicillin G acylase (PGA) market was valued at USD 25.05 million in 2025 and is forecast to reach USD 49.42 million by 2035, ...

Five cotton growers from across NSW and Queensland have been named finalists for the 2026 Bayer Cotton Grower of the Year and ...

GEME's Terra 2 turns everyday kitchen scraps into usable compost. It's a reliable approach to reducing food waste, but you'll have to manage the odor. The Latest Tech News, Delivered to Your Inbox ...

As regulatory pressure and decarbonization targets continue to drive the chemical industry away from fossil-based feedstocks, ...

Georgian wine is made in buried clay vessels using a technique unchanged for 8,000 years. Here's what to know before you ...

In an exclusive interview with AgroSpectrum, Anand Mahurkar, Founder & CEO of Findability Sciences, explains why the next ...

Are investors still interested in precision fermentation? While interest hasn't disappeared entirely, investors expect more ...

Summerland and Kelowna companies are teaming up with a Saskatchewan firm on a new project that will use artificial intelligence to create a new model for smart and sustainable food manufacturing in ...

Israeli climate biotech company Brevel has formally entered the plant cell-culture sector through a new collaboration with Coffeesai, the cell-based coffee ...