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We presume that there may be more than 5000 varieties of common and uncommon fermented foods and alcoholic beverages being consumed in the world by billions of people. Global fermented foods are ...
Rapid advances in DNA sequencing technology (“next-generation sequencing”) have inspired optimism about the potential of human genomics for “precision medicine.” Meanwhile, pathogen genomics is ...
Epigenetic marks are chemical modifications found throughout the genome – the DNA within cells. By influencing the activity of nearby genes, the marks govern developmental processes and help cells to ...
The Supporting Information is available free of charge on the ACS Publications website at DOI: 10.1021/acs.jafc.7b03646. SEM and AFM photo of GN and GOs (a, GN-SEM; b, GO-SEM; c, GN-AFM; and d, GO-AFM ...
Application of chemical fertilizer or manure can affect soil microorganisms directly by supplying nutrients and indirectly by altering soil pH. However, it remains uncertain which effect mostly shapes ...
Bdellovibrio-and-like organisms (BALOs) are Gram-negative, predatory bacteria that inhabit terrestrial, freshwater and saltwater environments. They have been detected primarily by culture-dependent ...
Recent work has demonstrated that the diversity of skin-associated bacterial communities is far higher than previously recognized, with a high degree of interindividual variability in the composition ...
Direct analysis of phage displayed paratope diversity was made possible by recent advances in long-read pyrosequencing, a novel application of profile HMM-based sequence analysis, and syntenic ...
Pyrosequencing as implemented by Roche's 454 is a technology that generates a large number of intermediate length DNA reads through a massively parallel sequencing-by-synthesis approach 1. The GS FLX ...
Next-generation sequencing techniques, and PhyloChip, have made simultaneous phylogenetic analyses of hundreds of microbial communities possible. Insight into community structure has been limited by ...
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